Richard Aston was born in 1936 in Dallas, Texas. Richard attended Highland Park High School followed by Florida Southern College for his undergraduate years. While in college, he entered the Reserve Officers’ Training Corps, and after graduating in 1960, he went right into the army as a Second Lieutenant. After his service, Richard was working for a pharmaceutical company as well as at his family’s bakery. Richard’s family bakery was kosher for a while and coordinated with many caterers that catered to Temple Emanu-El, Tiferet Israel, and Shearith Israel. Richard was married to loving wife, Gladys, until her passing in August 2012.
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